aka German Pancakes
Quick breakfast, from the blender to the muffin pan.
For the batter:
- 4 eggs
- 1 cup flour
- 1 cup cream cheese
- 1/4 cup sugar
- salt and vanila
For the baking pan:
- 12 small cubes of butter
Pre heat the oven with the muffin pan inside: 200°C
Blend all the ingredients, except the butter.
On the pre heated pan, add the butter and pout the batter. Bake until golden brown, 12-15 min.
Serve with marmalade and powder sugar